1. Robot Cook
The 1st professional Cooking Cutter Blender! The Robot Cook® emulsifies, grinds, mixes, chops, blends and kneads to perfection. The heating temperature is variable, up to 140°C, and is accurate to the nearest degree. The large capacity bowl produces sufficient quantities for professional needs.

2. CL50 VEGETABLE PREPARATION MACHINES
The widest range of cuts. Thanks to our range of Vegetable Preparation Machines, you can gain consistency and save hours in mise en place: slice, grate, julienne, ripple cut, brunoises, waffle cut, french fries, dice and even puree.

3. J80 Juice extractor
Ultra-Fresh juice in just a few seconds! Robot-Coupe Automatic Juice Extractors are an essential for foodservice professionals across various sectors: cafes, bars, restaurants, hotels, canteens, supermarkets and healthcare facilities. Quick, quiet, efficient and heavy duty with a fast ROI, they offer an ideal solution for making large quantities of delicious, Ultra-Fresh fruit and vegetable juices.